Hen and Rice is a deliciously easy comforting dish made in only one pot on the stovetop!
On this recipe, a quite simple mix of rooster, mushrooms, rice, and peas simmer to make a fast cozy meal with out being overly heavy.
This can be a gentle easy stovetop model of a chicken rice casserole with a handful of veggies.
CHICKEN Hen breasts or thighs work effectively on this dish. When you have leftover rooster, it may be added in the previous few minutes of cooking so it doesn’t overcook.
VEGETABLES Thick slices of mushrooms & inexperienced peas are a terrific mixture! When you’ve received different veggies like broccoli or asparagus, they work on this recipe too!
RICE Basmati rice is aromatic and cooks completely on this recipe. You need to use your favourite sort of rice however relying on the range, prepare dinner time could should be adjusted.
How one can Make Hen and Rice
Making this recipe is tremendous straightforward, it comes collectively in only a few steps:
- Prepare dinner mushrooms and put aside.
- Soften onions, add rooster & brown. Add wine and scale back.
- Add mushrooms, broth, rice, & bay leaf to the pan. Cowl & simmer.
- Take away from the warmth, discard bay leaf. Stir in butter, peas and cream.
Prime with Parm & serve instantly.
Did you make this Hen & Rice? Make sure to depart a score and a remark beneath!
Simple Hen and Rice
This Hen & Rice dish is tremendous flavorful & budget-friendly, it is the right weekday meal!
Prepare dinner mushrooms over medium warmth with olive oil till tender, about 6 minutes. Take away from pan and put aside.
Prepare dinner onions (use identical pan as mushrooms) till softened, about 5 minutes. Season the rooster with poultry seasoning, thyme, and salt and pepper. Add rooster and garlic, prepare dinner 2-3 minutes or till rooster is frivolously browned on the surface.
Add wine and prepare dinner 3-5 minutes or till wine is diminished to half.
Stir within the mushrooms, broth, rice, and bay leaf. Cowl and simmer 18-20 or till rice is tender.
Take away from warmth and discard bay leaf. Stir in peas, butter and cream. Cowl and let relaxation 5 minutes.
Prime with Parmesan cheese if utilizing.
Serving: 1.5cups, Energy: 462, Carbohydrates: 48g, Protein: 33g, Fats: 14g, Saturated Fats: 5g, Trans Fats: 1g, Ldl cholesterol: 89mg, Sodium: 768mg, Potassium: 911mg, Fiber: 3g, Sugar: 4g, Vitamin A: 522IU, Vitamin C: 30mg, Calcium: 82mg, Iron: 2mg
(Diet info supplied is an estimate and can differ based mostly on cooking strategies and types of elements used.)
Key phrase Hen & Rice, rooster and rice, rooster and rice recipe, the best way to make rooster and rice