Rosemary Air Fryer Potato Wedges – Spend With Pennies

Air Fryer Potato Wedges are crispy and ideal for dipping!

Toss them with some rosemary and end them off with a beneficiant sprinkle of parmesan cheese and also you’ve acquired a brand new favourite snack!

plated Rosemary Air Fryer Potato Wedges with dip

Air Fryer Potato Wedges

Air Fryer Potato Wedges are a favourite and we love the rosemary parmesan combo on this model.

They arrive out fluffy inside with completely crispy pores and skin on the outsides and plenty of taste! We love that they’re faster than oven baked wedges and additional crispy with out the mess of deep frying.

They’re a tasty fast and straightforward facet dish to go together with Oven Fried Chicken. Or serve them up subsequent to Roast Beef French Dip Sandwiches.

Easy Elements

POTATOES Our most well-liked potatoes for Air Fryer wedges are russets or baking potatoes. They make good lengthy wedges, have thick skins and have an excellent fluffy inside. Really, any type of potato will work on this recipe. Sweet potatoes wedges are nice too, I don’t discover they arrive out fairly as crispy as russets.

HERBS & SEASONING Recent is finest if you will get it but when not, use dried rosemary. Crush the rosemary barely in your hand or with the underside of flat glass earlier than including.

OIL We love olive oil, however it’s undoubtedly effective to make use of one other sort of oil. It’s finest with a lightweight taste similar to vegetable oil.

Rosemary Air Fryer Potato Wedges in the air fryer

Learn how to Make Air Fryer Potato Wedges

Do-it-yourself Air Fryer Potato Wedges come collectively very quickly in any respect. They are often cooked from frozen too, simply add roughly 3-6 minutes to the recipe cook dinner time.

  1. If utilizing recent potatoes, soak ready wedges in chilly water.
  2. Pat dry, then toss with oil and seasonings.
  3. Air fry wedges in response to the recipe.

To air fry frozen or packaged potatoes, preheat the air fryer to 400°F. Place wedges in a single layer within the air fryer and cook dinner 17-20 minutes shaking the basket after 10 minutes.

DRIED VS. FRESH HERBS: Dried herbs can be utilized instead of recent in most recipes. If utilizing dried instead of recent, use 1/3 of the dried herbs for the quantity recent required.  This recipe requires 1 tablespoon recent rosemary (which is 3 teaspoons) so you will want 1 teaspoon dried rosemary in place.

soaking potato wedges to make Rosemary Air Fryer Potato Wedges

Ideas for Crispy Potatoes

  • Soak the potatoes in chilly water. This removes starches from the outside of the potatoes. (We do that with french fries too).
  • Dry the potatoes very nicely earlier than including oil. If they’ve moisture, they are going to steam as a substitute of “fry”.
  •  Don’t overcrowd the air fryer. Cook dinner in smaller batches in a single layer. Earlier than serving, warmth all batches within the air fryer for 2-3 minutes.

 

close up of Rosemary Air Fryer Potato Wedges

Extra Fave Potatoes

The very best sauces and dips for Air Fryer Potato Wedges are something that goes nicely with potatoes!

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Rosemary Air Fryer Potato Wedges

Crispy and completely seasoned, these Rosemary Potato Wedges are a scrumptious facet dish, snack, or appetizer!

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  • Preheat air fryer to 390°F.

  • Scrub potatoes and reduce into wedges (relying on dimension, about 8 wedges every).

  • Soak potato wedges in chilly water 20-Half-hour. Drain and really nicely and dab dry with a kitchen towel or paper towels.

  • Toss potatoes with remaining elements till nicely coated.

  • Place potatoes within the air fryer basket and cook dinner quarter-hour. Toss and cook dinner an extra 10- 12 minutes tossing each 5 minutes or so till crisp.

  • Toss with parmesan cheese and extra salt if desired.

  • Soak the potatoes in chilly water. This removes starches from the outside of the potatoes.
  • Dry the potatoes very nicely earlier than including oil. If they’ve moisture, they are going to steam as a substitute of “fry”.
  •  Don’t overcrowd the air fryer. Cook dinner in smaller batches in a single layer. Earlier than serving, warmth all batches within the air fryer for 2-3 minutes.

Energy: 196, Carbohydrates: 24g, Protein: 3g, Fats: 11g, Saturated Fats: 1g, Sodium: 298mg, Potassium: 541mg, Fiber: 2g, Sugar: 1g, Vitamin A: 4IU, Vitamin C: 7mg, Calcium: 18mg, Iron: 1mg

(Vitamin info offered is an estimate and can fluctuate based mostly on cooking strategies and types of elements used.)

Key phrase Air Fryer Potato Wedges, Air Fryer Rosemary Potato Wedges, how you can make air fryer potato wedges, rosemary potato wedges

Rosemary Air Fryer Potato Wedges cooking in the air fryer with writing
Rosemary Air Fryer Potato Wedges in the air fryer with writing
Rosemary Air Fryer Potato Wedges in the air fryer
Rosemary Air Fryer Potato Wedges in the air fryer and plated with a title

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