Do-it-yourself Clam Chowder (Chowda!) could be an intimidating dish for dwelling cooks, particularly for those who don’t dwell in New England! On this episode of The Dinnernet I dive into THREE totally different variations of Clam Chowder from three totally different on-line sources! Let’s prepare dinner!
The recipes from this episode are as follows:
Popular Recipe from Dave Lieberman on The Food Network