Juicy air fryer turkey burgers are straightforward to make and could be loved all 12 months lengthy!
It doesn’t take lengthy to type and cook dinner floor turkey burgers! Serve them up with toasted buns, lettuce, tomato, sliced crimson onion, and our scrumptious barbecue sauce.
I like a great burger (and much more when it’s a simple air fryer burger) and this recipe isn’t any exception!
GROUND TURKEY Select turkey that’s not labeled further lean, that further fats is required to supply the juiciest end! Hen can be utilized however add some further olive oil to maintain the meat juicy because it cooks.
SEASONING Add a handful of seasonings (strive our homemade seasoning salt) with a splash of soy sauce.
BINDER An egg yolk with some breadcrumbs to carry the meat collectively and also you’re good to go!
Our Favourite Air Fryer
Our favourite air fryer is the Cosori 5.8QT. We love how a lot matches into it, how straightforward it’s to wash and the way crisp it makes our recipes.
Find out how to Cook dinner Air Fryer Turkey Burgers
- Mix all elements & type into 4 equal patties. Refrigerate for half-hour.
- Brush patties with barbecue sauce (if utilizing) and place the patties within the fryer basket, evenly spaced aside.
- Cook dinner for six minutes, flip, & cook dinner for an additional 6 to eight minutes. The patties needs to be a little bit crispy on the surface & evenly browned on each side.
- Serve instantly with toppings & condiments.
Air fryers can differ. The primary time you make these, verify them a little bit bit early to make sure they don’t overcook. They need to be a little bit bit browned on the surface with no pink inside and the inner temperature needs to be 165°F.
Methods for Really Juicy Turkey Burgers
- Not like beef, poultry must be cooked to the fitting temperature for security, so verify the temp with a meat thermometer as soon as the cooking course of is finished. It ought to learn 165°F (the identical goes for floor hen).
- Chilling the burgers first helps them maintain their form and permits the flavors to mix. For those who’re in an actual rush you possibly can skip this step however be mild when flipping them.
- For those who solely can get ‘further lean’ turkey or hen, add a little bit little bit of fats for finest outcomes. A tablespoon of olive oil or some finely chopped bacon are favorites in our common turkey burgers.
- Most significantly don’t overcook. I like to recommend an instant read thermometer! Meat is dear and it is a minimal funding that ensures the perfect cook dinner!
Toppings for Turkey Burgers
We’ve all the perfect turkey burger toppings! Put quite a lot of them on a platter or in bowls and let everybody make their very own burger masterpieces! Right here’s a listing of what we like that makes burgers further particular:
- Maintain leftovers in an hermetic container within the fridge for as much as 4 days.
- Reheat them within the air fryer for 3-4 minutes.
- Freeze cooked burgers as much as 2 months in a zippered bag with the date labeled on the surface.
Floor Turkey Favorites
Did you make these Air Fryer Turkey Burgers? Be sure you go away a score and a remark under!
Air Fryer Turkey Burgers
Tender, juicy, & really easy to make, these Air Fryer Turkey Burgers are excellent for any day of the week!
Gently mix all elements in a bowl.
Kind into 4 patties, ½” thick. Utilizing your thumb, create a small indent within the patties. Refrigerate half-hour
Preheat air fryer to 350°F.
Brush patties with barbecue sauce if utilizing and place in a single layer within the air fryer basket. Cook dinner 6 minutes. Flip over and cook dinner an extra 6-8 minutes or till cooked via (165°F).
Serve on buns with desired toppings.
Chilling the burgers first helps them maintain their form and permits the flavors to mix. For those who’re in an actual rush you possibly can skip this step however be mild when flipping them.
For those who solely can get ‘further lean’ turkey or hen, add a little bit little bit of fats for finest outcomes. A tablespoon of olive oil or some finely chopped bacon are favorites in our common turkey burgers.
Most significantly don’t overcook. I like to recommend an instant read thermometer! Meat is dear and it is a minimal funding that ensures the perfect cook dinner.
Vitamin info doesn’t embrace buns or toppings.
Energy: 225, Carbohydrates: 11g, Protein: 29g, Fats: 7g, Saturated Fats: 2g, Trans Fats: 1g, Ldl cholesterol: 111mg, Sodium: 395mg, Potassium: 400mg, Fiber: 1g, Sugar: 6g, Vitamin A: 143IU, Vitamin C: 1mg, Calcium: 26mg, Iron: 1mg
(Vitamin info offered is an estimate and can differ primarily based on cooking strategies and types of elements used.)
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