Air fryer meatloaf is so juicy and cooks in a fraction of the time and clear up is a breeze.
This meatloaf incorporates a combination of meat & seasonings and its topped with a scrumptious zesty topping!
Why Make Meatloaf within the Air Fryer
A classic meatloaf is a favourite meal and we love this air fryer model for a fast weeknight dinner.
- this will baked in about half of the time in comparison with an oven recipe.
- the fats drips away into the pan so the meat doesn’t prepare dinner within the fats.
- this makes 2 smaller meatloaves in order that they’re simpler to deal with (and also you get extra of the crispy edges)
- cleanup is a breeze (I’ve the Cosori 5.8QT XL and a fast rinse and it goes into the dishwasher
No Air Fryer? No downside!
MEAT We use lean floor beef (80/20), nonetheless, a mix of floor beef and floor turkey or pork can work simply as nicely.
VEGGIES Finely diced bell pepper, onions, parsley, and garlic add taste.
BINDER & SEASONINGS Breadcrumbs are blended along with milk and egg yolk, Parmesan cheese, and a handful of Italian seasoning.
The topping on this recipe incorporates chili sauce (which is not spicy) and ketchup and it’s my favourite a part of meatloaf.
Methods to Make Air Fryer Meatloaf
Air fryer meatloaf is an excellent fast and simple option to put a scrumptious meal on the desk, and it takes only a few simple steps!
- Combine all the elements, form them into two equally-sized loaves (per the recipe beneath).
- Place meatloaves within the air fryer basket & prepare dinner for about 20 minutes.
- Add topping and prepare dinner a further quarter-hour or till the meatloaf reaches 165°F.
Take away meatloaves from the air fryer & enable to relaxation 5 minutes earlier than slicing.
- Don’t overmix the meat, combine simply till mixed.
- Preheat the air fryer earlier than including the meatloaf.
- Air Fryers can range so you’ll want to use an instant read thermometer to examine the interior temperature of the meatloaf and guarantee it reaches 165° F.
- Verify the meatloaf early to make sure it doesn’t overcook. Add extra time as wanted.
- Relaxation the meatloaf earlier than slicing so it doesn’t collapse.
- Preserve leftovers in a sealed container within the fridge for as much as 4 days and reheat within the air fryer or the microwave.
Air Fryer Faves
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Air Fryer Meatloaf
Juicy & tender, this Air Fryer Meatloaf is simple to make and filled with taste.
Preheat air fryer to 350°F.
Combine all meatloaf elements in a big bowl simply till mixed.
Divide the combination into 2 and form into small meatloaves, about 5″ lengthy by 2″ extensive.
Cook dinner within the air fryer for 20 minutes.
Mix topping elements in a small bowl. Add topping and prepare dinner a further 5-7 minutes or till meatloaf reaches 165°F.
Relaxation 5 minutes earlier than serving.
Do not overmix the meat, combine simply till mixed.
Preheat the air fryer earlier than including the meatloaf.
Air Fryers can range so you’ll want to use an prompt learn thermometer to examine the interior temperature of the meatloaf and guarantee it reaches 165° F.
Verify the meatloaf early to make sure it does not overcook. Add extra time as wanted.
Relaxation the meatloaf earlier than slicing so it does not collapse.
Energy: 340, Carbohydrates: 14g, Protein: 25g, Fats: 20g, Saturated Fats: 8g, Trans Fats: 1g, Ldl cholesterol: 128mg, Sodium: 709mg, Potassium: 542mg, Fiber: 2g, Sugar: 4g, Vitamin A: 445IU, Vitamin C: 18mg, Calcium: 96mg, Iron: 4mg
(Diet info supplied is an estimate and can range primarily based on cooking strategies and types of elements used.)
Key phrase Air Fryer Meatloaf, Air Fryer Meatloaf Recipe, Methods to Make Air Fryer Meatloaf, meatloaf